Our Menu
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Starters
Classic Chowder
Chicken Soup
Beef Chili

Arigina Coal Fire Wings
Buttermilk Tenders
Caprese

Arigina's Calamari
Cheese Sticks

Irish Tater Kegs

Spring Rolls
Onion Strings
Nachos
Chili Skins

Honey Hogs

Bucket Bites
Fry Basket
Salads
Add: Grilled Chicken +$5.00 | Shrimp +$7.00 | Steak Tips* +$8.00
Caesar
Garden
Greek Salad

Apple & Arugula Salad

Asian Chicken
Sandwich
Served with hand-cut fries and pickles.

BYO Burger

Turkey Rachel
Meatball Hero
Italian Deli Sandwich

Sriracha Fish Wrap
Reuben
Mozzarella Florentine
Tuna Club Wrap
Chicken Bacon Ranch
Steak Bomb

Asian Salad Wrap
Coal Fired Pizza
Toppings +$4.00 Each: Ham | Fresh Green Pepper | Black Olives | Raw Onion | Mushroom | Fresh Mozzarella | Arugula | Pepperoni | Bacon | Sausage | Meatball

Traditional
Rebel Mann

Hot Rhoney
Aloha BBQ

Giancarla
The "Grindah"

Rhode Dog
The M&M
Roscommon
Number Nine

Roadsman
Create Your Own
Entrees

Fish & Chips

Chicken Curry

Banger & Mash
Teriyaki Salmon
Mac & Cheese
Pot Roast
Boston Haddock

Roasted 1/2 Chicken

Pasta Bar
Shepherds Pie

Steak Tips
Shrimp Penne Vodka

Chicken Kebab

BBQ Ribs
Pork Chops

Guinness Beef Stew
NY Strip Steak
Desserts

Arigna's Famous PB&J Bomb
Chocolate Cake
Oreo Mousse Cake
Vanilla Cheesecake

Apple Pie Pizza
(V) Vegetarian • Function Policies: Reservations-Deposits- Payments | Guaranteed Due Date & Menu Selections | Function Space
Stationary Appetizer / Hors D’oeuvres
Full tray serves 18-20 and Half tray serves 8-10

Arigna Coal Fire Wings
Chicken Tenders
Mozzarella Sticks
Potato Skins
Cheeseburger Sliders
Cheese & Cracker Tray
Meatballs
Crudite Platter
Shrimp Cocktail
Passed Appetizer / Hors D’oeuvres
Pricing varies by selection, and is based on 100 pieces.
Scallops & Bacon
Spanikopita (V)
Seafood Stuffed Mushrooms
Assorted Mini Quiche
Franks in a Blanket
Assorted Crostini (V)
Crabcakes
Asian Dumplings

Spring Rolls
Mini Beef Wellingtons
Brunch Buffets
Available before 3 pm ONLY | Full tray serves 18-20 and Half tray serves 8-10
Bacon
Sausages
French Toast (V)
Pancakes (V)
Scrambled Eggs
Fresh Fruit Salad (V)
Assorted Breakfast Pastry (V)
Breakfast Breads (V)
Buffet / Station Style Luncheons
Available before 3 pm ONLY | Full tray serves 18-20 and Half tray serves 8-10

Assorted Wrap Platter
Cold Cut Platter
Club Sandwich Skewers
Potato Salad (V)
Pasta Salad (V)
Buffet / Station Style Entrees
Full tray serves 18-20 and Half tray serves 8-10
Shepherds Pie
Chicken Broccoli Penne

Steak Tips
Pasta Marinara or Primavera
Shrimp Penne Vodka
Baked Haddock
Grilled Boneless Chicken Teriyaki
Hand Carved Baked Ham
Buffet / Station Style Sides & Salads
Full tray serves 18-20 and Half tray serves 8-10
Roasted Red - Bliss Potatoes (V)
Mashed Potatoes (V)
Basmati Rice (V)
Choice Vegetable or Mixed Veggie Medley (V)
Boiled Potatoes (V)
Hand Cut Fries (V)
Caesar Salad (V)
Garden Salad (V)
Seasonal Fruit & Mixed Greens (V) (Seasonal)
Buffet / Station Style Desserts
Full tray serves 18-20 and Half tray serves 8-10 | A cake cutting fee of $1.00 per person will be added.
Cookies and Brownies
Assorted Pastries
Seasonal Fresh Fruit
Assorted Cheesecakes
Petit Fours
Ice Cream Bar
Coffee & Tea Station
Gluten Free Items
SALAD / STARTER:
Garden Salad (V)
Caprese Salad
Mediterranean Salad
ENTRÉE:
Salmon
Rosemary Chicken
Corned Beef & Cabbage
SIDES:
Garlicky Spinach
Mashed Potatoes
Green Peas
Buttered Carrots
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially if you have a medical condition • 20% Gratuity will be added to parties of 8 or more.
Starters
Classic Chowder
Chicken Soup
Arigna Coal Fire Wings
Buttermilk Tenders
Caprese
Arigna's Calamari
Garlic Pizza Bread
Cheese Sticks
Spring Rolls
Onion Strings
Nachos
Salads
Add: Grilled Chicken +$5.00 | Shrimp +$7.00 | Steak Tips* +$9.00
Caesar Salad
Garden
Asian Chicken
Sandwiches
Served with fries and pickle.