Our Menu
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Starters
Classic Chowder
$3.99/+
Creamy tender chunks of quahog clams, potato & bacon • Cup $3.99 | Bowl $6.99
Chicken Soup
$3.50/+
Made in house fresh • Cup $3.50 or Bowl $5.00
Beef Chili
$4.99/+
Homemade hearty beef and bean chili topped with cheddar and tortillas • Cup $4.99 | Bowl $8.99
Arigina Coal Fire Wings
$14.99
Coal fire signature dry rub wings.
Buttermilk Tenders
$13.99
Farm fresh tenders, lightly breaded served plain or ''sauced and tossed''| Sauce: Buffalo, Teriyaki, BBQ, Sweet Chilli, or Honey Sriracha
Caprese
$13.99
Fresh mozzarella, sliced tomatoes, pesto, and balsamic.
Arigina's Calamari
$13.99
Fresh fried calamari tossed with sweet chili, roasted peanuts, and scallions.
Cheese Sticks
$11.99
Breaded and fried mozzarella, served with red sauce.
Irish Tater Kegs
$12.99
Enormous tatar tots filled with corned beef, Swiss and saurkraut, served with 1000 island.
Spring Rolls
$12.99
Filled with shaved steak, onion and American cheese served with Guinness ketchup.
Onion Strings
$9.99
Thinly sliced breaded onions served with horsradish chive sauce.
Nachos
$12.99
Three colored tortillas loaded with cheese, jalapenos, tomatoes, black olive, salsa and sour cream • Add: Chili +$4.00 | Chicken +$5.00
Potato Spins
$13.99
Baked potato skins filled with garlicky spinach, artichoke hearts & cheese
Stuffed Shrooms
$13.99
Baked Mushroom caps filled with sausage corn bread stuffing
Salads
Add: Grilled Chicken +$5.00 | Shrimp +$7.00 | Steak Tips* +$8.00
Caesar
$6.99/+
Small $6.99 | Large $13.99 • Crisp romaine lettuce, creamy Caesar dressing, croutons and shaved parmesan.
Garden
$7.99/+
Small $7.99 | Large $14.99 • Mixed greens, tomatoes, red onions, cucumbers, carrot, croutons, and cheese.
Spinach Salad
$14.99
Baby spinach, roasted red peppers, red onion, smoked bacon, and blue cheese.
Arugula Salad
$14.99
Fresh arugugula, beets, dried cranberries, candied walnuts and goat cheese.
Asian Chicken
$17.99
Mixed greens, shredded cabbage, carrots, chow mein noodles tossed with oriental honey ginger dressing and teriyaki chicken.
Sandwich
Served with hand-cut fries and pickles.
BYO Burger
$14.99
8 oz. prime chcuck and short rib blend, lettuce, tomato, red onion on brioche bun • Add: American, Swiss, Cheddar, Mushrooms, Saute Onions, Fried Egg +$1.00, Bacon +$2.00
Turkey Club Wrap
$14.99
Roast turkey, lettuce, tomato, smoked bacon and mayo in a wrap.
Meatball Hero
$14.99
Homemade meatballs, red sauce, and mozzarella on ciabatta.
French Onion Grill Cheese
$14.99
Caramelized onions, cheddar, smoked gouda & swiss cheeses on texas toast.
Sriracha Fish Wrap
$15.99
Crispy fried haddock, mixed greens, tomato, red onion and honey sriracha.
Reuben
$14.99
Corned beef, sauerkraut, Swiss ,1000 island on marble rye.
Mozzarella Florentine
$13.99
Warm fresh mozzarella, sliced tomato, basil pesto, baby spinach and balsamic glaze on ciabatta.
Tuna Melt
$13.99
Fresh tuna salad, sliced tomato, sharp cheddar cheese on texas toast.
Chicken Bacon Ranch
$14.99
Grilled chicken, cheddar, bacon, ranch, lettuce, tomato, and red onion on a brioche.
Steak Bomb
$15.99
Shaved steak, onions, mushrooms, peppers and American cheese on ciabatta roll.
Coal Fired Pizza
Toppings +$4.00 Each: Ham | Fresh Green Pepper | Black Olives | Raw Onion | Mushroom | Fresh Mozzarella | Arugula | Pepperoni | Bacon | Sausage | Meatball
Traditional
$18.99
Sauce, shredded mozzarella and basil | Substitute Fresh Mozzarella +$2.00
Rebel Mann
$22.99
Buffalo chicken, bacon, fresh and shredded mozzarella, scallions.
Hot Rhoney
$22.99
Cup & Char Pepperoni, Red onions, Sauce, Cheese & Mike's Hot Honey Drizzle
Aloha BBQ
$22.99
Roasted chicken, smoked bacon, pineapple and BBQ drizzle.
Giancarla
$22.99
Fresh mozzarella, mushrooms, sauce, arugula, and prosciutto.
Garden Goat
$22.99
Garlic Spinach Artichoke spread, roasted red peppers, goat cheese & balsamic drizzle
Chicken Pestotta
$22.99
Roasted Chicken, Basil Pesto, Red Sauce & Ricotta
The M&M
$22.99
Homemade meatballs, fresh mushrooms, sauce, mozzarella and basil.
Roscommon
$22.99
Corned beef, caramelized onions, Swiss cheese, and 1000 island.
Number Nine
$23.99
Shaved Steak, Raw Onions, Green Peppers, Mushrooms, Garlic & oil base, American & Mozzarella Cheese
Roadsman
$22.99
Crumbled sausage, caramelized onions, sauce, goat cheese and balsamic drizzle.
Create Your Own
$18.99
Build your own pizza, we start you with sauce and mozzarella.
Entrees
Fish & Chips
$24.99
Beer-battered haddock fries, cole slaw, lemon, and tartar.
Vegetable Stir Fry
$16.99
Blend of crunchy vegetables, teriyaki sweet chili and noodles garnished with crushed peanuts and scallions | Add Chicken +$5.00 or Shrimp +$7.00
Banger & Mash
$16.99
Crispy Irish sausage, mashed potato and onion gravy.
Apple Whiskey Salmon
$23.99
Pan Roasted Salmon topped with an Irish apple whiskey glaze served with mashed potato & vegetable
Mac & Cheese
$15.99
Three cheeses blended with heavy cream and cavatappi | Add Bacon +$2.00 | Chicken +$5.00 | Shrimp +$7.00
Pot Roast
$20.99
Slow-cooked tender pot roast served with mashed potato, gravy, and vegetables.
Boston Haddock
$24.99
Baked haddock, Ritz cracker crumbs, butter and lemon served with mashed potato, and vegetables.
Chicken Arigna
$23.99
Pan roasted skin-on semi boneless chicken breast topped with sweet wine mushroom sauce, mashed potatoes and asparagus.
Blackened Chicken Alfredo
$21.99
Cajun seared chicken served over penne tossed in parmesan cream.
Shepherds Pie
$16.99
Ground sirloin, onions, peas, and carrots in a savory gravy, topped with mashed potato.
Steak Tips
$26.99
Marinated and grilled sirloin tips served with potato and vegetable.
Shrimp Penne Vodka
$23.99
Sauteed shrimp, tomato cream, penne, crushed red pepper and parmesan.
Desserts
Arigna's Famous PB&J Bomb
Battered deep fried peanut butter & jelly, cinnamon sugar coating, vanilla ice cream & raspberry sauce
Chocolate Cake
Triple chocolate layered cake garnished with whipped cream
Oreo Mousse Cake
Light whipped Oreo cookie & cream mousse, Oreo crumble crust, chocolate sauce & whipped cream
Vanilla Cheesecake
Creamy vanilla bean cheesecake, graham cracker crust with your choice of chocolate, raspberry or caramel sauce
Apple Pie Pizza
Fire roast apples, cinnamon sugar & butter base topped with caramel sauce.
(V) Vegetarian • Function Policies: Reservations-Deposits- Payments | Guaranteed Due Date & Menu Selections | Function Space
Stationary Appetizer / Hors D’oeuvres
Full tray serves 18-20 and Half tray serves 8-10
Arigna Coal Fire Wings
$65.00/+
Our signature dry rub, coal fire roasted chicken wings. Served with Bleu cheese & Ranch •
Chicken Tenders
$75.00/+
Breaded and golden fried chicken tenders can be tossed with Buffalo sauce or served with assorted dipping sauces •
Mozzarella Sticks
$60.00/+
Golden fried cheese sticks served with marinara sauce •
Potato Skins
$65.00/+
Crispy halved potatoes boats filled with cheese, bacon, and scallions served with sour cream •
Cheeseburger Sliders
$75.00/+
Bite sized burgers topped with American cheese on a soft burger roll • Full Tray $135.00 | Half Tray $75.00
Cheese & Cracker Tray
$50.00/+
Assorted hard and soft cheeses, garnished with fruit and served with variety of crackers •
Meatballs
$40.00/+
Tender all beef meatballs smothered in marinara sauce and Parmesan cheese. Good by themselves or a great add-on to pasta •
Crudite Platter
$45.00/+
Assorted raw vegetables (carrots, cucumber, celery, cherry tomatoes, and broccoli) served with ranch dipping sauce •
Shrimp Cocktail
MKT
Peeled and de-veined 21-25ct shrimp poached and chilled served with lemon wedges and spicy cocktail sauce • Full Tray Market Price | Half Tray Market Price
Passed Appetizer / Hors D’oeuvres
Pricing varies by selection, and is based on 100 pieces.
Scallops & Bacon
$250.00/100 pieces
Sea scallops wrapped in maple bacon.
Spanikopita (V)
$170.00/100 pieces
Spinach & feta cheese wrapped in phyllo dough.
Seafood Stuffed Mushrooms
$200.00/100 pieces
Crab, spinach, herbs, breadcrumbs.
Assorted Mini Quiche
$170.00/100 pieces
Loraine, garden, 3 cheese.
Franks in a Blanket
$140.00/100 pieces
Mini cocktail franks in puff pastry.
Assorted Crostini (V)
$125.00/100 pieces
Parmesan toast points with assorted toppings.
Crabcakes
$250.00/100 pieces
Mini pan seared crabcakes with Dijon aioli.
Asian Dumplings
$140.00/100 pieces
Shrimp, pork, or vegetable.
Spring Rolls
$250.00/100 pieces
Please choose one: Philly Cheesesteak, Chicken Parm or Buffalo Chicken.
Mini Beef Wellingtons
$275.00/100 pieces
Brunch Buffets
Available before 3 pm ONLY | Full tray serves 18-20 and Half tray serves 8-10
Bacon
$45.00/+
Slow cooked hickory smoked natural cut bacon •
Sausages
$45.00/+
Pork and beef breakfast sausage natural casing links •
French Toast (V)
$40.00/+
Thick cut country white bread dipped in cinnamon egg batter topped with powdered sugar & seasonal fruit •
Pancakes (V)
$40.00/+
Buttermilk pancakes served with butter & syrup. Add seasonal or chocolate chips for an additional charge •
Scrambled Eggs
$45.00/+
Light and fluffy hand beaten eggs cooked to perfection •
Fresh Fruit Salad (V)
$55.00/+
An assortment of sliced fruits including but not limited to; pineapple, honey dew, cantaloupe, & berries •
Assorted Breakfast Pastry (V)
$40.00/+
An arrangement of freshly baked breakfast pastry including danish, croissants, coffee cake, and muffins •
Breakfast Breads (V)
$45.00/+
An assortment of freshly baked seasonal fruit muffins and bread •
Buffet / Station Style Luncheons
Available before 3 pm ONLY | Full tray serves 18-20 and Half tray serves 8-10
Assorted Wrap Platter
$95.00/+
An assortment of turkey club, chicken salad, veggie, and tuna salad wraps •
Cold Cut Platter
$75.00/+
Build your own sandwich with an assortment of smoked turkey, roast beef & black forrest ham. Condiments include lettuce, tomato, onion & cheese •
Club Sandwich Skewers
$75.00/+
Your choice of turkey, ham, tuna or roast beef layered with lettuce, tomato & bacon on toasted country white bread •
Potato Salad (V)
$55.00/+
Red bliss potatoes lightly dressed with red onion, celery, mayonnaise, Dijon mustard & fresh herbs •
Pasta Salad (V)
$35.00/+
Penne pasta tossed with grape tomatoes, cucumbers, red onions, fresh basil & house made balsamic vinaigrette •
Buffet / Station Style Entrees
Full tray serves 18-20 and Half tray serves 8-10
Shepherds Pie
$80.00/+
Ground sirloin, peas, carrots, onions, and brown gravy topped with a potato crust •
Chicken Broccoli Penne
$80.00/+
Tender chicken sauteed with a velvety Parmesan cream, broccoli florets and penne pasta •
Steak Tips
$110.00/+
Marinated and grilled sirloin tips are tossed with stir fry vegetables and Asian BBQ sauce •
Pasta Marinara or Primavera
$40.00/+
Ziti perfectly sauteed in house marinara or primavera sauce and topped with Parmesan cheese •
Shrimp Penne Vodka
$95.00/+
Sauteed shrimp, vodka pink sauce, Parmesan, and crushed red pepper •
Baked Haddock
MKT
Fresh fillet of Haddock topped with ritz cracker crumbs, white wine, lemon & butter • Full Tray Market Price | Half Tray Market Price
Grilled Boneless Chicken Teriyaki
$85.00/+
Grilled boneless chicken breast glazed in teriyaki sauce and garnished with sesame seeds & scallions •
Hand Carved Baked Ham
$75.00/+
Slow cooked black forest ham topped with brown sugar rum raisin sauce • A $50.00 chef carving fee will be added for a carving station
Buffet / Station Style Sides & Salads
Full tray serves 18-20 and Half tray serves 8-10
Roasted Red - Bliss Potatoes (V)
$40.00/+
Red bliss potatoes tossed in oil, garlic and fresh herbs then roasted until tender •
Mashed Potatoes (V)
$40.00/+
Idaho russet potatoes blended with butter, cream, salt & pepper. Simply good •
Basmati Rice (V)
$35.00/+
Steamed basmati rice. Light & delicious •
Choice Vegetable or Mixed Veggie Medley (V)
MKT
Your choice of seasonal vegetable or a mixture of vegetables prepared to your liking • Full Tray Market Price | Half Tray Market Price
Boiled Potatoes (V)
$35.00/+
Boiled red skin potatoes tossed with butter, salt & pepper •
Hand Cut Fries (V)
$45.00/+
House hand-cut fries deep fried to perfection •
Caesar Salad (V)
$35.00/+
Crisp romaine lettuce, shaved parmesan, croutons & creamy caesar dressing •
Garden Salad (V)
$45.00/+
Mixed greens, grape tomatoes, cucumbers, carrots & red onions. Served with Italian and ranch dressing •
Seasonal Fruit & Mixed Greens (V) (Seasonal)
$50.00/+
Fresh mixed field greens, seasonal fruit, crumbled bleu cheese, red onions & toasted almonds. Served with house made balsamic vinaigrette •
Buffet / Station Style Desserts
Full tray serves 18-20 and Half tray serves 8-10 | A cake cutting fee of $1.00 per person will be added.
Cookies and Brownies
$45.00/+
Freshly baked chocolate chip cookies & double chocolate brownies • Full Tray $85.00 | Half Tray $45.00
Assorted Pastries
$40.00/+
A medley of cream puffs, chocolate eclairs, rum balls & tarlets • Full Tray $75.00 | Half Tray $40.00
Seasonal Fresh Fruit
MKT
An assortment of sliced fresh fruits including but not limited to; pineapple, honey dew, cantaloupe, berries • Full Tray Market Price | Half Tray Market Price
Assorted Cheesecakes
$50.00/+
Assorted mini cheesecakes which; vanilla, chocolate, strawberry, etc • Full Tray $90.00 | Half Tray $50.00
Petit Fours
$45.00/+
These tiny amuse-bouche are perfect bite size confections which include red velvet, chocolate truffle, lemon cake and more • Full Tray $85.00 | Half Tray $45.00
Ice Cream Bar
MKT
Make your own sundae with vanilla, chocolate or strawberry ice cream & all the toppings. Serves 30-45 people.
Coffee & Tea Station
$60.00
Regular & decaffeinated coffee, as well as hot water for tea & hot chocolate.
Gluten Free Items
SALAD / STARTER:
Available with balsamic vinaigrette and golden Italian dressing only.
Garden Salad (V)
$7.95
Mixed greens, grape tomatoes, cucumbers, carrots, red onions.
Caprese Salad
$10.95
Mixed greens, fresh mozzarella, tomatoes, basil.
Mediterranean Salad
$9.95
Mixed greens, roasted red peppers, cucumbers, Feta cheese, red onion.
ENTRÉE:
Salmon
$17.95
Pan seared salmon served with mashed potato, vegetable & Dijon dill butter.
Rosemary Chicken
$13.95
Pan roasted chicken breast with creamed Parmesan spinach over mashed potatoes.
Corned Beef & Cabbage
$12.95
With boiled red potatoes, carrots & peas.
SIDES:
Garlicky Spinach
$3.95
Mashed Potatoes
$3.95
Green Peas
$3.95
Buttered Carrots
$3.95